Ingredients

• 1/2 cup flour
• 1/2 cup cornstarch
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1 egg
• 2/3 cup ice water
• Oil for deep frying
• Food that you are going to fry

Directions

Sift together the dry ingredients.

Beat egg slightly and mix with the water.

Add the dry ingredients. Stir only until mixed; mixture will be slightly lumpy.

Dip shrimp, chunky-cut chicken and vegetables, etc. into the batter and deep fry until golden brown. Drain on paper towels.